KEFALOTYRI CHEESE

Vacuum Pack

Details
PER ITEM PER BOX PER PALLET
PRODUCT CODE Net Weight Gross Weight Items Net Weight Gross Weight Boxes Volume Gross Weight
S011.GT.30.V100.250 250g 278g 18 4.5kg 5kg 168 1290 L 859kg
S011.GT.30.V100.500 500g 556g 9 4.5kg 5kg 168 1290 L 859kg
S011.GT.30.V100.1000 1kg 1.023kg 12 12kg 12.3kg 64 1247 L 805kg
S011.GT.30.V101.4000 4kg 4kg 1 4kg 4kg 120 648 L 499kg
S011.GT.30.V101.8000 8kg 8kg 1 8kg 8kg 60 648 L 499kg

KEFALOTYRI CHEESE

Unique Greek Kefalotyri from Chalkidiki Region of Makedonia Northern Greece.

Made by Kalandaridis Dairy since 1950’s from fresh and pasteurized milk by locally grown sheep and goat flocks of Chalkidiki, this supreme Kefalotyri gets its rich and spicy flavor after maturing for a period of 9 months.

Producer: Kalandaridis Dairy

Place of Origin: Chalkidiki, Makedonia Northern Greece.

Milk: Sheep and goat fresh milk, pasteurized. Protected Designation of Origin

Texture: Hard

Aging: 9 months, no additives or preservatives

Greek Mark, ISO 22000

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